I got some beautiful blackberries at Sams, but they were so tart! So I made a fruit salad to sweeten them up a bit.
I used 1/2 cup of yogurt, 2 tablespoons of honey, and the juice of half a lemon. I poured the "dressing" over the strawberries, blackberries, and pineapple. Excellent.
When I want to get all complicated with breakfast burritos, I make them like Pioneer Woman. But on a Sunday night when I have a mountain of laundry, hungry kids, and a bit of a headache, this is how I do it. It's always a winner, and using only a little bacon it makes them slightly more healthy. These proportions make 7 tacos in our house.
3 slices of bacon
10 eggs, sometimes I use half whites and half whole eggs
grated cheddar cheese
Cut up the bacon (I like to use scissors for this) and cook in a nonstick pan until crispy. Remove bacon and drain most of the oil from the pan, and scramble the eggs until done. Toss in a handful of cheese, stir it up. Serve eggs on warm tortillas and sprinkle with a little bacon.