Saturday, February 19, 2011


We went out for dinner last night, so I thought I'd tell you about something my kids love for breakfast and snacks: smoothies.  I'm sure you've been making smoothies for years, but I've recently discovered making them at home.  I always thought smoothies were just milkshakes, because they are so darn good, but they don't have to be!  Add a piece of toast and you've got breakfast.

Start with frozen fruit in a blender (go easy on the blackberries because of the seeds; kids don't like seeds), add some yogurt (I use vanilla nonfat because it's sweet), and some skim milk. You can put in a banana or any fresh fruit you've got, too. And I've heard tell of healthy folks putting spinach, kale, broccoli, and things like that in them.  My kids watch me make the smoothies and that would never fly with them.

Just blend it up.  Add more milk if you need to make it thinner.  We like our smoothies to be thin so we can drink out of crazy straws...