My 2 younger kids go to preschool 3 mornings a week, and they really have the best preschool teachers ever! So when I was asked to prepare lunch for the Teacher Appreciation Luncheon at the school, I was thrilled to do something nice for the wonderful teachers who spend so much time loving my children. The committee did all sorts of neat things to make the lunch special for the teachers. Here are some pictures:
Herb pots were used as centerpieces and each teacher took one home.
Pretty place settings
Iced Mint Tea
Chicken Berry Salad with Lemon Honey Vinaigrette and Cheddar Biscuits. I'll have all the recipes later this week.