roll of cookie dough
1 brick of cream cheese
1/4 cup powder sugar
2 squares of white choc or vanilla almond bark
2 Tbsp of milk
1 cup Cool Whip
Strawberries
1 square of chocolate almond bark
Bake cookie dough in 9x13 pan, let cool. Mix together cream cheese and powdered sugar. Melt 2 squares of white choc or vanilla almond bark in 2 Tbsp of milk....about 40 sec in microwave. Stir it well so all bar is melted. Slowly add to cream cheese mixture while mixing on low speed. Add Cool Whip and stir together well. Spread onto cooled cookie dough. Add sliced fruit to top and then drizzle with the melted chocolate almond bark.